Double Rib Lamb Chop

05 24, 2017

Double Rib Lamb Chop, Cassoulet of Yoder Farm Summer Beans, Bone Marrow Jus

As chefs we try to buy, cook, and use as many local products as possible.  Yoder Farms is a local family run farm in Danby, Vermont which produces grains like popcorn and dry beans, as well as fruit, chickens, and some vegetables.  They turn their unsprayed apples into specialty products such as live cider vinegar, apple butter, and sweet cider.  We’ve been fortunate enough to be able to incorporate some of their amazing Summer Beans into quite the tasty treat tonight!  Eat fresh and local! Cheers, Chef Matt