Dining News


Easter at The Dorset Inn
April 5, 2015

The Dorset Inn is pleased to announce we will be serving Breakfast from 8am-9:30am, Brunch from 11am-2pm, and Dinner from 5pm-7pm.

The Easter Brunch menu will be a special A La Carte menu and we will be serving our Regular Dinner Menu for Easter Dinner. { VIEW MENU }
Chef's Cooking Demonstration & Dinner
Wednesday, April 22nd, 2015

Enjoy an intimate evening with our chef, Jon Gatewood, in the BVA Kitchen at Brook Valley Appliance in Manchester. April 22nd at 6 pm. The theme is "Celebrating Earth Day" with the proceeds to support Maple Street School. $40 per person -- pre-registration required.
www.bvakitchen.net 802.362.1045 for reservations.
Chef's Cooking Demonstration & Dinner
Wednesday, May 20th, 2015

Watch, Learn, Dine with Chef Jon Gatewood as he prepares a Spring Feast in the BVA Kitchen at Brook Valley Appliance. An intimate evening celebrating all spring dining has to offer. $40 per person -- proceeds to support Maple Street School. www.bvakitchen.net Call 802.362-1045 for reservations. Pre-registration is required as space is limited.
Team Trivia at Barrows House
Every Thursday

Grab your friends and come on over for Trivia!
Call 867-4455 to reserve your table.